"I bet that kid is still laughing," one viewer said. Another added: "I'm still laughing and I don't even know them." ...

That was the promise of President Donald Trump's "peace through strength" pitch on the campaign trail, promoted most loudly ...

Trump may announce renaming the Persian Gulf during Middle East visit. His trip includes stops in Saudi Arabia, Qatar, and the UAE. Iran's officials warn renaming would show hostility towards ...

Fresh from unilaterally changing the Gulf of Mexico to the Gulf of America, the US president has now turned his attention to a naming dispute in the Middle East: the Persian Gulf or Arabian Gulf?

President Trump said Wednesday he’s considering trying to change the name of the Persian Gulf to the Gulf of Arabia or the Arabian Gulf. Trump said he’s going to make a final decision on the ...

Let the aroma of freshly baking bread and buns serve as your GPS, as you navigate the city’s bakery map. Watch as the most humble ingredients are transformed into pure culinary joy — think patties, ...

But we’d also have dates, beets, pomegranate seeds, slow-cooked black-eyed peas and beef tongue, Persian leeks and fried zucchini, each with a symbolic meaning and a blessing for the coming year. This ...

Safari opened a brick-and-mortar bakery in February, offering a range of traditional Persian sweets that remind her of home. Guests can walk into the shop to grab treats or order online — the ...

ABC News’ Alexis Christoforous reports on e.l.f. Beauty’s acquisition of Hailey Bieber's skincare brand. This Eggless Persian ...

These cozy skillet cakes are studded with jammy raisins for a fruity and sweet bite. Welsh cakes are flat, round snacking cakes made from flour, sugar, and lard. These simple cakes gained ...

For purists, this is where Persian food really comes into its own. The tahchin, an oven-baked rice cake with yolk, saffron rice and yoghurt with pulled chicken and topped with barberries and ...

Serving up some of this inspiration is one of Dawn Foods’ student ambassadors Iranian-born Soraya Akbari, a postgraduate at Cardiff Metropolitan University’s Zero2Five Food Industry Centre who has ...