Stacker examined PMQ Pizza Magazine's 2025 Pizza Power report to round up the 30 biggest pizza chains nationwide based on ...

Pizza has been a staple of the American diet since the late 19th century and has grown into a multibillion-dollar industry.

Though pizza trends have evolved over time, some things have stayed the same. For example, pepperoni, sausage, mushroom, and extra cheese are the most popular toppings across the United States ...

These healthy Sunday dinner recipes require minimal effort, but yield maximum flavor, with just 15 minutes or less of active ...

From tasty snacks for the kids to pantry staples to full meals, here are some of the best foods you can snag at Walmart that ...

Discover Long Island's late-night eateries, serving everything from falafel and pizza to cocktails and oysters, perfect for ...

Hawaiian pizza is here to stay! Along with the controversial addition of pineapple, one Midwestern chain adds two unexpected ...

Verona Italian Restaurant in Benton, Arkansas is exactly that kind of wonderful contradiction – a humble wooden structure ...

For those who march to the beat of a different culinary drum, the 100% butter and garlic sauce is unapologetically rich and fragrant – the kind of sauce that announces itself to the entire restaurant ...

We compared 5 frozen pepperoni pizzas to see which one tastes closest to fresh delivery—and one truly delivered.

This casserole channels the flavors of pepperoni pizza in a weeknight-friendly pasta bake. Part of this recipe’s appeal is ...