Peaches infused in peach whiskey! Double peach flavor infusion. Canadian MP stepping down so Conservative leader Poilievre can regain seat in Parliament This Is the Worst Time of Day to Mow Your ...

The Honey Apple Whisky Sour is a smooth, warming autumn cocktail that blends rich whisky, tart apple juice, fresh lemon, and honey. Whisky, with its smoky, caramel, and spice notes, is an ideal ...

Later during my final semester at Central Michigan University, the whiskey sour caught my eye with an identical recipe, swapping gin for whiskey. The Rosemary Fig Whiskey Sour at The Highline Room ...

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or the opt for the closely related whiskey sour’s timeless meld of bourbon, lemon and sugar (plus an optional egg white). Scotch drinkers can unite around the Rob Roy, the often-smoky whiskey ...

It was all just a big misunderstanding. A Rattlesnake is essentially a Whiskey Sour made with rye (as opposed to bourbon) and a dash of absinthe. This seemingly minor tweak has big flavor ...

However, if you’re there for the whiskey but still want to stick to something seasonal, I’d suggest the Peach Whiskey Smash. Again featuring Stranahan’s Blue Peak alongside Colorado peach puree, lemon ...

National Whiskey Sour Day is this Sunday so today we learned how to make two variations of the classic cocktail. Local food and drink blogger, Katie Kelly joined us to break it all down.

The key to the best whiskey sour cocktail recipe? Getting the balance just right: Bright lemon juice, warming bourbon, and simple syrup deliver an invigorating drink that’s neither too cloying ...

An optional garnish of lychee fruit rounds out the drink. The New York Sour is a riff on a Whiskey Sour, arguably one of the most popular sour drinks in the category. Like the classic ...