Discover what sets the jarred brand apart, along with some honorable mentions for when you want to mix things up.

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Italy is a foodie paradise, known for its delicious cuisine. Here's what you can expect your meals to be like the next time you travel to Italy.

While boiling the linguini, Garten sautees red onion in some butter and oil. Once tender, Garten likes to add a lot of garlic and red pepper flakes. “Give it a little bit of heat,” she said.

Gullo says a family friend advised her to start selling the pasta sauce in grocery stores, launching Linguini Sisters as a company. Gullo's three daughters Arianna, Alessia, and Angelica ...