and feta cheese. For the dressing, you will additionally need olive oil, balsamic vinegar, Dijon mustard, honey, and salt and pepper. Heat a large pan to a medium heat and add the sliced chorizo ...

In a medium bowl, add in the mustards, vinegar and honey and whisk until ... Once the chicken is done cooking, brush thm with the honey balsamic mustard and serve.

Try options like our Honey-Mustard Roasted ... basil and a drizzle of balsamic vinegar. These savory cakes combine plenty of spinach with the tangy creaminess of feta cheese.