At a small high-end confectionery in Vienna, chefs put the finishing touches to one of Austria’s signature souvenirs: Mozart chocolate balls filled with marzipan, pistachio, and rich almond and ...

At a small high-end confectionery in Vienna, chefs put the finishing touches to one of Austria's signature souvenirs: Mozart chocolate balls filled with marzipan, pistachio, and rich almond and ...

Even German heavyweight Reber, which produces 500,000 balls daily just across the border from Salzburg, is allowed to call its Mozart balls "authentic", even if it cannot use the term "original".

At a small high-end confectionery in Vienna, chefs put the finishing touches to one of Austria's signature souvenirs: Mozart chocolate balls filled with marzipan, pistachio, and rich almond and ...

Even with a Small Audience At a small high-end confectionery in Vienna, chefs put the finishing touches to one of Austria's signature souvenirs: Mozart chocolate balls filled with marzipan, pistachio, ...

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