You'll often find these spicy wonton on dim sum menus, or in the dumpling section of Sichuan ... You'll need about 50-75 square wrappers for this recipe, depending on how generously you fill ...

Dumplings are globally regarded as comfort food. Different countries and cultures have created their versions of this popular dish.

Add the No Yolk Dumpling Noodles, and cook for until just shy of al dente. Reduce heat to low and add the raw shrimp, and continue to cook for 1 to 2 minutes or until pink and no longer ...

along with minced pork and shrimp. Try to use young bak choi - the smallest you can find, which is more tender and less fibrous than the larger specimens. The Chinese chives should be the flat ...

Before you reach for that frosty bag of store-bought frozen dumplings ... Lo's recipe is a quick stir-together mix of pork, shrimp, napa cabbage, ginger, garlic, and Chinese pantry staples ...