Chef Smith's go-to pasta dish may come as a surprise. When the Virginia-based chef craves a dose of Italian-style carbs, he ...

A hearty, healthy pasta dish packed with vegetables and simmered in a tangy tomato and olive sauce. Simple, fresh, and delicious!

Most people don’t have a vertical spit to make shawarma with at home. But you can make a version in your oven that can be ...

If there’s an ingredient that can instantly brighten up a dish with bold, irresistible flavour, it’s a good sauce. A dash of ...

Pesto sauce, a blend of basil, garlic, pine nuts, and olive oil, is extremely versatile, going beyond just being a pasta ...

Once the zucchini is cool enough to handle, place one kofta at the end of a zucchini slice and roll the zucchini around the ...

This popular fan favorite packs over 1,500 calories and a massive amount of sodium and fat.

Celebrate National Hummus Day by exploring new flavors and creative ways to enjoy this versatile chickpea dip.

Have a recipe you would like to share with Ledger-Enquirer readers? Join our Columbus GA Cookbook by filling out this Google ...

2. Heat a large pan over medium. Add olive oil and 2 tablespoons of butter to the pan and melt to combine. Add the chicken ...