Heat 2 tablespoons olive oil in a Dutch oven or large pot over medium heat until shimmering. Stir in 1 finely diced small ...

Bring a large pot of heavily salted water to a boil. Meanwhile, finely grate 1 1/2 ounces Parmesan cheese and 1 1/2 ounces ...

If there’s one thing I’ve learned about Italian cooking, it’s that the best recipes aren’t written down—they’re passed d ...

T here’s something magical about the combination of nutty browned butter and sharp, aged cheese. The Old Spaghetti Factory’s ...

Stewart shared more details on her website, where she explained the dish “showcases the pressed, salted, and air-dried roe of gray mullet or tuna, which has a unique pungent flavor” and it makes “a ...

Luckily, a chef has shared an easy recipe that requires just five ingredients. The recipe notes said: “It’s the technique that helps to create that creamy Italian ... pasta. To create the ...

Spicing up the mid-week dinner routine can be a real chore, especially when you're knackered after work and not in the mood to slave away in the kitchen. But there's a pasta sauce that's been ...

The recipe, created by viral chef and ... then try my take on this puttanesca pasta. We've got a garlicky tomato-y sauce and tasty cupboard-y things like artichokes, olives, chickpeas and capers." ...

Theroux seeks out the origins of a family pasta dish alongside Porowski as the pair go on an Italian ... old," Porowski said. "It comes together quickly with fermented black bean paste, oyster ...

In fact, I make pasta several nights ... food waste from tossed pasta sauce. We’re not going for authentic Italian meals here, (and if we were, this would all be blasphemous), but we’re just going for ...

Of all the types of European cuisine in Bangkok, Italian might be the most popular (sorry, French folks). Each year, BK ...