“This classical dining form, emerging from the Muromachi period (13th to 14th century), stands as a cornerstone in the evolution of Kaiseki cuisine,” writes Honzen on the website. Here, customers ...

Like the other restaurants listed, there are dozens of options available. Try the Derby roll, made with spicy crab, steamed scallops, and shrimp; or the paradox roll, with avocado, cucumber, crab, ...

A global climate advocacy group urged Japanese Prime Minister Shigeru Ishiba to reject any deal with US President Donald ...

Thanks to a weak yen, Tokyo has become a surprisingly affordable vacation spot for American travelers—and you don’t even have ...

For brothers Aaron and Yusuke Jackson, buying Mt. Fuji wasn’t just about business but preserving a piece of their childhood.

As a young real estate developer in New York, Trump said a rising Japan was ripping off the US. The Japanese firm's $14.9bn (£12bn) takeover was blocked by President Joe Biden on national ...

With its unique cross-hatched crust and sugary coating, melon bread is a tasty Japanese favorite. However, this sweet baked good's history is a bit murky.

“Umami” refers to a savoury taste that adds depth and richness to food. In Japan, whether at street food stalls or in fine restaurants, the umami flavour is always present. Over the years, the ...

Beloved Japanese brand Muji just launched its first-ever food market in the United States at Chelsea Market. The Muji Food Market, which opened on Monday, features Japanese-style sandwiches ...

Tokyo, Japan — Over 80 percent of people in Japan ... together set up guidelines for taking leftovers home to reduce food loss. The agency calls for adding efforts not to throw away leftovers.

I went to culinary high school, and that’s where I fell in love with all aspects of food and hospitality ... He took a trip to Japan to study how good izakayas operate, and when he returned ...