News
Researchers urge refinements to NOVA’s food classification system, citing confusion between formulation and processing as key ...
The Nova Scotia Community College has hired Aramark Canada to operate its food services, saying its in-house services were ...
This article examines the evolving definitions of ultra-processed food (UPF) and their impact on food industry regulation, product innovation, and health tech. From Nova to new pharma- and app-driven ...
New research has dietitians rethinking the role of processed and ultra-processed foods in a healthy and balanced eating ...
A new study reveals that Americans are confused about what “processed food” actually means, and which types pose health risks ...
Adults with type 1 diabetes who full switched fully switched over to a vegan diet lost weight and improved insulin ...
Freedom Culinary Culture offers classic comfort dishes and a selection of goods by local African Nova Scotian artists.
A new study warns that ultra-processed foods increase inflammation and the risk of chronic diseases, regardless of body ...
Kristen Ball, chair of the Stars and Stripes Nova committee, said volunteers of The Green Lizard Foundation would be distributing 20,000 pounds of food to several thousand people on Saturday ...
Filling up a space of 3.8 million square miles, Canada has an incredible array of ingredients that have helped build the culinary traditions of its multicultural population. Here are some of the top ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results