Ditch the harmful plastics hiding in your kitchen. Here are the items that you should throw out, how to best get rid of them, ...

If a non-stick pan is all that you have, go ahead and sear your steak in it, but if you have any other options, you should ...

Take a sturdy two-prong meat fork (the kind you'd use for carving) and firmly skewer it into the cut end of the potato half.