The holy month of Ramadan is a time of devotion, self-restraint, and togetherness. As the sun sets, families gather for Iftar ...

About Awadhi Mutton Biryani Recipe: Biryani is derived from the word “biryan ... layer the mutton with cooked rice and pour a little saffron induced milk over it. Add a little salt, garam masala, ...

The holy month of Ramadan is a month of worship and restraint. During this time, the fasting people keep fast throughout the day and special dishes are prepared at the time of Iftar. However, if ...

Delhi Zaika is quite a popular spot for Mughlai and North Indian cuisine and their mutton biryani, a standout dish. The ...

Marinate the mutton cubes with ginger and garlic paste, salt, yoghurt, fried onions, coriander, mint, chili powder, turmeric powder, green cardamom powder, garam masala and chilies. Place it in ...

About Mutton Biryani Recipe | Dum Mutton Biryani Recipe ... chilli powder, salt, lemon juice, garam masala. Take care not to burn them. Fry in small batches. Do not put all the slices at a time, that ...

This biryani is a mix of textures and fragrances, with layers of potato, rice, mutton and plums Ingredients ... until the ghee has separated from the masala. 6. Wash the basmati rice thoroughly ...