National Muffin Day on Thursday offers a chance to indulge in your favorite muffins, either homemade or store-bought, in ...

If you ever whip up some muffin or cupcake batter but find that you are fresh out of liners, there is no need to panic.

Mix the muffin batter. Whisk the dry ingredients and wet ingredients together in separate bowls, then stir them together. If ...

Vanilla Cupcake Prep 25 minutes Cook 25 minutes Total 50 minutes Servings 12 cupcakes Calories 429 kcal Ingredient For the Cupcake • 1½ cups cake flour • ¾ cup granulated sugar • ½ teaspoon baking ...

What the Health? each week, Joy Bauer, MS, RD, CDN, who is the Today Show’s Nutrition, Health, and Lifestyle Expert, provides ...

Line muffin pans/mold with muffin paper. Set aside ... 7. Frost top of the cup cakes with the prepared chocolate frosting. 8. Dust the cake with cocoa powder and garnish with pili nuts, if ...

A double boiler is super simple to set up: just fill a pot with about two inches of water and bring it to a simmer. Once ...

Melt butter in a large frying pan over medium heat.

Lilibet's Bakery and English Tea Room offer delicious desserts and afternoon tea that are similar to what you would experience in England.

Renee Diaz, owner of The Queen's Cups bakery in Worcester, offers an honest perspective on the trails and tribulations of ...

The latest addition to Kingswood's ''pub crawl' of big-brand takeaways' has finally arrived - we went to give it a go ...

Preheat oven to 350°F, line a muffin tin with paper liners, and set aside. Mix dry ingredients together, including flour, cocoa powder, baking powder, and a pinch of salt. Blend wet ingredients well, ...