Spray a knife with pan spray and cut the marshmallow into approximately 1.5-inch-by-1.5-inch squares. Coat all sides of the ...

When the going gets cold, the cold get hot chocolate. Whether it’s true hot chocolate — solid chocolate melted into milk or ...

If you need to melt a marshmallow for your next baking project, you may be wondering how to do it without creating a sticky and unruly mess. We are here to help. We will walk you through three ...

This young entrepreneur has launched his own confectionery brand, ‘Hello Marshmallow’, which promises quality and halal ...

February is a gloomy month for most students at the University of Connecticut. We endure the long walks between classes — which is practically ice-skating — and we come back to our dorms needing ...

I used to make cereal bars professionally, which is a sentence I imagine few people can say. Likely just me, a handful of bakers, and the folks at Kellogg's. It was one of the many regular items on ...

Dubbed Haute Chocolate, it's served at the Remedy Bar inside the Four Seasons Vail.

"For now, we don’t use any other ingredient in our product. However, one of our biggest challenges is our country’s hot weather, which makes marshmallows prone to melting, so we had to tweak the ...

Blend the margarine, sugars and vanilla together. Add the eggs, and beat it well. Add the baking soda, salt, flour and oatmeal. Mix it all together well. Fold in the chocolate chips. Then you're ready ...

Tasting notes and recommended food pairings for over 30 delicious Bordeaux wines from regions that include Saint-Estèphe, ...