By Caroline Hopkins Legaspi Sunny side-up, over easy, lightly scrambled, soft-boiled, poached: Americans love eating eggs when they’re still runny, despite the general understanding that raw or ...

Online users are claiming the European Union has allowed dangerous insect-based foods onto the market, after a product containing UV-treated yellow mealworm was green-lit earlier this month.

Confused? Here is a cheat sheet for Germany's colour-coded party politics ahead of the February 23 vote in Europe's biggest economy. Every German party is traditionally associated with a colour ...

"Every gynaecologist and dietitian asks mothers not to eat those ghee saunth laddus postpartum. Wife didn’t eat. Got back in shape within 6 months of postpartum. Most of the cases we get of ...

When the spores break through the surface, the food can change colour and get a dusty appearance ... take at least 10mm off all sides before eating”, recommends Dr Hickey.

You can eat arugula raw (it's a great salad base), but you can also sprinkle it over whatever you're whipping up. It's great on pizzas, in omelets and with pasta, for example. Apples deliver the ...

With a population of around 250,000, Jersey City is the second largest city in New Jersey — and it’s a dining destination for international cuisines, as it’s so diverse that it rivals Queens.

The Cabinet Minister and mother of two said she applied the sniff test to work out whether food was off before binning or eating it. Scroll down for video Asked whether she ate food that was past ...

When you buy through our links, Business Insider may earn an affiliate commission. Learn more With more and more workers returning to the office, meal kits are making a comeback. Whether you're ...

Whether it's chocolate that has developed a whitish bloom or bread that has gone slightly mouldy, it's confusing whether something is OK to eat or drink or whether it needs to be binned.