Resource Agribusiness opens state-of-the-art meat processing plant in Nevinnomyssk, with 10,000 tons monthly capacity and ...

If you're looking to eat better without giving up burgers and dogs this summer, hybrid beef might be the easiest answer.

By bypassing the need for large-scale animal agriculture, lab-grown meat has the potential to significantly reduce the industry’s environmental footprint. Furthermore, it can be produced under ...

Farmshare helps connect producers more directly with end buyers in the market by way of independent processing facilities.

The president of the American Foods Group says there are opportunities in beef processing despite the downturn in the current ...

Heritable Genetic Modification in Food Animals, a new congressionally mandated report from the National Academies of Sciences ...

U.S. red meat production totaled 55.036 billion pounds in 2024. The USDA says that was 1% above the 2023 total, mostly ...

The global consumption of meat and meat products continues to rise, paralleling an increased concern for food safety, ...