Construction work on Passo Fundo Ethanol Processing Plant located in Passo Fundo, Rio Grande do Sul, Brazil commenced in Q4 2024, after the project was announced in Q2 2022. According to GlobalData, ...

Union Minister of Food Processing Industries, Mr. Chirag Paswan, at the World Economic Forum (WEF) Annual Meeting, pitched for expanding India’s processed food sector into international markets, ...

To view an enhanced version of this graphic, please visit: This state-of-the-art processing facility will become the first modular DMS plant of its kind in Brazil, positioning Atlas Lithium as a ...

Andre Correa do Lago to lead COP30 in Belem, Brazil Correa do Lago has extensive climate diplomacy experience Brazil faces challenges preparing Amazonian city of Belem for COP30 summit BRASILIA ...

SAO PAULO, Brazil (Reuters) — Beef and chicken exports from Brazil, the world’s largest supplier of both meat types, may break new records in 2025, two industry groups said after the release ...

"While occasional meat consumption is plausible, akin to modern non-human primates such as chimpanzees and baboons, our data suggest a diet primarily composed of plant resources," Lüdecke said.

U.S. chicken producer Perdue Farms will permanently shut a Monterey, Tennessee, processing plant on March 28, eliminating jobs for 433 employees, the company said on Friday. It is the latest loss ...

Copyright 2025 The Associated Press. All Rights Reserved. Share MONTEREY, Tenn. (AP) — Perdue Farms plans to close a processing plant in Tennessee that employs more ...

MOSCOW. Jan 17 (Interfax) - Tavros Group, a major Russian diversified agribusiness group has acquired a 33% stake in Tosnensky Meat Processing Plant LLC (MPK Tosnensky) in Leningrad Region, the ...

thyssenkrupp Polysius wins engineering contract for the world’s largest activated clay plant in Brazil, to be largely powered by renewable electricity. Circlua, headquartered in Belo Horizonte (MG, ...

With 2024 being the hottest year on record to date, researchers across the globe are addressing the temperature rise by rethinking our food systems and encouraging the switch to a plant-based diet.