They’re convenient but come at a cost. These ultra-processed foods are linked to poor health and should be avoided.

And for the first time ever, the Novocaine wore off before he was finished. I gripped the armrests, thinking about ...

Craving something quick and healthy? These nutritionist-approved snacks are perfect for energy, focus, and feeling full.

Fancy Food Show kicks off this weekend in New York City, and we’ve got our eyes on a handful of standout brands. Here are ...

Granita, an easy icy dessert originating in Sicily characterized by its snow-like texture, was purportedly created under Arab ...

From elephant ears to pork belly lollipops to walleye sandwiches, any food imaginable may show up on the midway at the St.

1. In a medium bowl, stir together the grated pickles, dill, oil and garlic until combined. Add the yogurt and stir until ...

The fusion carries over to the Drinkies. Tropics at the Fair mixes lemonade with pickle juice and watermelon — plus hot honey ...

Store-bought sides like coleslaw and potato salad often contain excessive amounts of mayonnaise, stabilisers, added sugars, salt and preservatives, “making them another common source of ...

The knafeh at Taza speaks to Wisconsin’s love of cheese. The dessert, which builds on Palestinian traditions from the city of ...

Some of the most prevalent ultra-processed foods (or UPFs) include:. Packaged bread. Breakfast cereals and granola. Flavoured ...

Ultra-processed food is increasingly recognised by scientists and nutritionists as one of the most damaging things you can ...