Picture this: you’re sitting on the waterfront at sunset, magnum of rosé on ice, about to devour a fruits de mer platter.

Magnum reveals a new recipe, Chris Paul’s brand launches vegan cheesy popcorn, Lindt backs a food tech brand in an $11 million funding round, and more.

The ice cream business – which includes the Magnum and Wall’s brands – generated turnover of €8.3bn in 2024. Dirk Beljaarts, the Dutch minister of economic affairs, said the decision confi ...