Herbert is making a culinary departure from his last splashy Manhattan posting. Instead, his forthcoming Comal is a ...

A home-from-home, Victoria Harper has spent the last 20 years visiting the Portuguese capital and knows its streets inside ...

Food & Wine's Global Tastemakers Awards celebrate the best in culinary travel, and this year's list for the best ...

L'AND Vineyards joins Virtuoso, gaining access to elite travel networks and enhancing its international exposure, service, ...

Along with Gorizia, Italy, the Slovenian city is a European Capital of Culture for 2025. But its appeal goes beyond the city ...

Torel Palace is situated high above the heart of Lisbon, on the city's most central hill. It has the feel of a house rather than a hotel, with beautiful stucco ceilings, beds clad in the softest ...

The yellow building, which houses a winery, a restaurant and a small hotel, stands tall in the quiet village of Igatpuri, just outside Nashik. For founder Shailendra Pai, who has a long history ...

Relais & Châteaux added 11 more restaurants and hotels, including its first Bahamas resort, an ornate palace in India, and a chic, modernist hotel on the French Riviera.

Located inside the Houstonian Hotel, Club & Spa, this all day restaurant is known as much for its fine wine as it is for its menu inspired by the flavors of Texas, Mexico, and Louisiana. With over ...

Brittany Britto Garley is Eater's regional editor of Texas, overseeing food, restaurant, and dining news for Eater Austin, Eater Dallas, and Eater Houston. Brittany is based in the Houston area. Often ...

At least, I wish that were the case. At a time when restaurant math isn’t working for anyone involved, the humble wine bar has ascended in cultural and algorithmic significance as a legitimate ...