Levant Mediterranean BBQ is a remarkable combination of Texas smoking techniques with the meats and spices of the Eastern Mediterranean.

Caribbean cuisine on 14th Street and a fast-casual cafe focused on “personal and planetary wellness” in the West End.

The fall of Bashar al-Assad after a violent 13-year civil war was hailed as a new era for the embattled country, But, after just two months, many are fearful that they’ve just replaced one dangerous ...

Shalom Y’all is a Mediterranean restaurant owned by the Sesame Collective exploring flavors of the levant. Their restaurant ...

Mr Sharaa’s drive for integration is not unprecedented. Bosnia granted citizenship to hundreds of jihadists who fought for it ...

Venice is famously a minefield of overpriced, tourist-trap restaurants offering depressingly mediocre food. Happily, for those in the know there are also some wonderful authentic local finds ...

Coco Group, a distinguished upper-luxury restaurant chain from the UK, announces the appointment of Mir Hafizur Raheman as the Executive Chef for its flagship venue, Coco Restaurant & Lounge, situated ...

A viral video exposes a Hyderabad restaurant reusing leftover onions and chutney from customer tables, raising serious hygiene concerns. The footage reveals the establishment's unsanitary ...

As the Middle East’s F&B industry continues to evolve, restaurants are increasingly turning to technology to enhance efficiency, reduce costs, and elevate customer experiences. Advanced tech solutions ...

Around this time, hunter–gatherer societies in the Levant were transitioning to a farmer lifestyle. This transition is called the Neolithic Revolution. Early signs of change had already been ...

He lives in New Orleans, where he was restaurant critic for The Times-Picayune for 19 years. In the Where to Eat: 25 Best series, we’re highlighting our favorite restaurants in cities across the ...

Video by Marissa Alper For The New York Times Supported by By Priya Krishna Priya Krishna, an interim restaurant critic, ventured out into the cold on seven different occasions to write this review.