Clark Pederson, deckhand aboard the F/V Northwestern, sorts crab on the vessel’s sorting table. Discovery Channel photo.

Two restaurants in the Myrtle Beach area temporarily closed after South Carolina Department of Agriculture inspections. See the latest violations.

From mac and cheese to fry bread and beyond, explore of America’s favorite comfort foods—one from every state, plus a few ...

From sad steam trays to buffet bliss, discover Illinois’ worst and best all-you-can-eats—where comfort food meets Midwestern ...

From the street, Crab Stop presents itself with understated coastal charm—a metal roof, welcoming porch, and that unmistakable bright blue crab sign that serves as a beacon to seafood lovers. A ...

In a state where culinary trends come and go faster than coastal fog, there stands a bright red beacon of seafood consistency ...

Sprinkle with capers. Mound the crab meat gently in the center or distribute evenly if plating individually. Drizzle with Louis dressing or serve it on the side in a chilled bowl.

Imitation crab is a popular ingredient in dishes like seafood salads, crab cakes, or California sushi rolls. Learn what to know about imitation crab.

Russian crab will be covered if and when this returns to the market. In addition, UCN has prices for red king crab from Alaska and Norway, in addition to golden king crab from Alaska.

Whatever the meat’s merits, the industry owes its growth to Crab King Wakefield, 57, son of an Alaska salmonand-herring pioneer.

King Crab Cake Cupcakes are a luxurious twist on the classic crab cake, presented in an elegant, bite-sized cupcake form. These savory delights feature premium lump king crab meat blended with a ...