Whether boiled or fried, keropok lekor is a versatile treat enjoyed by many, especially with a dash of homemade chilli sauce. Keropok lekor is made from a mixture of fish, flour and salt.

LANGKAWI, Sept 29 (Bernama) -- Keropok lekor is typically made from the tamban (mackerel) or ikan parang fish but Rosnani Che Ghazali has chosen to use kebasi (chacunda) fish as the main ingredient ...

If you’re Malaysian, chances are you’ve snacked on some keropok lekor before. A traditional Malay fish cracker snack, keropok lekor is made from fish and sago flour, giving it a fishy taste and a ...

KUALA TERENGGANU: Taking a cue from banks, a keropok lekor maker installed an electronic number display unit at his shop to solve the problem of customers lining up to buy the local delicacy.