Local media nominees include Eater Midwest Editor Ashok Selvam, plus Bar Sotano chef Jacqueline Hernandez named in Taste ...

The James Beard Foundation has announced its TasteTwenty chefs for 2025, and New Mexico native, Kathleen Crook, is on the list.

“The SalviSoul Cookbook” by L.A. author Karla Tatiana Vasquez on Wednesday became the first entry by a Salvadoran chef or author to be nominated for a James ... cooking. She received the Beard ...

Kayla Stewart is a James Beard Award-winning food and travel journalist, cookbook author, and Senior Editor at Eater. Her work has been featured in Food & Wine, The New York Times, Travel ...

What happens when an author turns his focus to one specific ingredient? "The Turkey Book" launches Dai Due's owner as a James ...

Chef Michael Mina and his restaurant group, The MINA Group, will open his steakhouse, Bourbon Steak, in Charlotte in 2026.

Detroit Free Press dining critic Lyndsay C. Green is a nominee for a 2025 James Beard Award for the foundations Media Award.

The votes for 2025 are in: Six L.A. chefs, restaurants, bars, bakeries and writers have been named James Beard Awards ...

We’re excited to report that we have been nominated for James Beard Journalism Awards in two categories: Columns and ...

Nominations for the James Beard Foundation Book, Broadcast Media, Journalism, and more Awards were released by the Foundation ...

Rosen is the host of “DIRT,” an episodic web series about food, travel and adventure made by apparel company Huckberry and Outside TV. Each episode ventures to a new place, and for its 11th ...

The James Beard Foundation announced the nominees for its 2025 Media Awards on Wednesday, and Eater received four nominations ...