Hi, I’m Chef Ricardo! A Jamaican-born chef sharing flavorful Caribbean recipes, detox drinks, and natural remedies. Follow ...

This recipe gives any roast dinner a run for its ... For the marinade, place all the ingredients in a food processor and blitz together until smooth. Coat the chicken, cover and leave to marinate ...

Super-tasty, impressive, messy but easy treats. Omit the rum for the teetotallers among you or ramp up the rum to three tablespoons for a good rum flavour. These truffles freeze very well. Heat ...

Blend all ingredients in a food processor or blender until well combined. Jamaican jerk chicken Marinate boneless skinless chicken thighs or breast in Jamaican jerk sauce for an hour or overnight.

In Jamaica, avocados (which are sometimes referred ... Place avocado flesh, sugar and lime juice in a food processor and blend until very smooth. Add milk and cream, and blend until mixture ...