127.4 x 101.6 cm. (50.2 x 40 in.) ...

The key is using a goose-neck kettle and a high pour to achieve an "avalanche" in the ground coffee. The technique results in the maximum amount coffee flavor extracted from the minimum amount of ...

All products are independently selected by our editors. If you buy something, we may earn an affiliate commission. There aren’t many jackets that can carry you through three seasons, but a waxed ...

Violations: 3 Inspector observed an ice scoop being stored on top of ice machine, an area not easily cleanable and sanitized; old food residue on draw off valve of steam jacketed kettle ...