Italian plums, sometimes called prune plums or Zwetschge in German-speaking countries are a small, oval-shaped plum variety.

In a large sauté skillet, heat a small amount of canola oil and sauté the peppers until they begin to blacken and blister a bit. Remove the peppers to a bowl and add the onions to the same skillet.

Celebrate Easter with the rich tradition of Pizza Rustica, also known as Pizzagaina or Italian Easter Pie a savory, double-crusted delight filled with a medley of cured meats, cheeses, and eggs. This ...

Recreate Saizeriya’s popular Karami Chicken at home with this bold and spicy copycat recipe! Juicy fried chicken is coated in ...

From Memorial Day sides, mains, salads, and more, this BBQ menu has everything you need to kick off the summer season right.

Italian plums, known for their sweet taste and firm texture, are a secret weapon in vegan cooking. These plums can be used to create a range of delicious dishes, from breakfast to dessert ...

Let's talk about the wickedly good plums that are all about at the moment. People with plum trees will be harvesting them by the bucket load and creating all manner of deliciousness. This tart is ...

The holiday season is here, and Bollywood celebrities are spreading the festive cheer! On Christmas, actress Bhumi Pednekar shared her special plum cake recipe, and trust us, it's a treat you don't ...

Article continues below ADVERTISEMENT Although Marcella passed away in 2013, her culinary legacy endures, with this particular recipe hailed ... 2 cans imported Italian plum tomatoes, cut up ...

Carefully curated by the legendary Italian-American culinary author, Marcella Hazan, this sumptuous Bolognese sauce recipe has been ranked as one of the 50 most popular recipes of all time ...