Karnataka Health Minister Dinesh Gundu Rao posted on X and said that the use of plastic, which is harmful to health, in the preparation of idli will cause serious health problems. ಆರೋಗ್ ...
A video has gone viral on the internet in which Govinda’s wife, Sunita Ahuja, has reacted to the claims of their swirling ...
The Karnataka government has decided to ban the use of plastic in idli preparation across hotels and restaurants, citing serious health hazards. The move follows inspections by the Food Safety ...
Bengaluru: Karnataka Health Minister Dinesh Gundu Rao on Thursday announced a ban on the use of plastic in idli preparation after samples tested positive for carcinogenic elements due to the use of ...
"Food Safety department had collected Idli samples at 251 places across Karnataka. Earlier clothes were used for cooking Idlis but we got the information that recently the hotels have started ...
Karnataka Health Minister Dinesh Gundu Rao on Thursday announced a ban on the use of plastic in idli preparation after samples tested positive for carcinogenic elements due to the use of polythene ...
He mentioned that the Health Department tested around 250 different samples of idli from across the state, where plastics were used to cover it while cooking instead of the traditional cloth. “The ...
Idli and dhokla are popular steamed dishes across India, but the diverse culinary scene extends beyond them. From fish paturi to patra, check out flavourful dishes that can be cooked in a steam oven.
Zerodha's co-founder, Nikhil Kamath, in a social media post on platform X on Tuesday, February 18, highlighted how Indians are still addicted to “Ghar Ka Khana” or home-cooked meals compared ...
How To Apply For PM Surya Ghar Muft Bijli Yojana? Check Direct Link To Apply And Other Details. Follow Us Trending Photos New Delhi: PM Surya Ghar: Muft Bijli Yojana (PMSGMBY) launched by Prime ...
Add tomatoes, turmeric, red chili powder, and garam masala, then cook well. Toss in idli pieces, mix gently, and coat evenly with spicy masala. Cook for a few minutes until idlis absorb flavors and ...