Sizzling, crispy, and packed with flavor these chicken wings hit a whole new level on the Blackstone griddle. Watch the ...

The exterior presents itself with all the fanfare of a building that knows its reputation precedes it – simple block lettering spelling out “MILLER’S CHICKEN” against white-painted brick with red trim ...

Miller’s Chicken sits unassumingly on West State Street, a humble brick building that houses what many locals consider the state’s greatest fried chicken experience. In the endless debate over who ...

Leafy greens are a big no when it comes to air-fryer cooking. The hot convection air will crisp most leafy greens such as ...

There are a whole host of recipes to make when it comes to chicken wraps—from chicken bacon ranch wraps, cashew chicken ...

Crispy skin, smoky flavor, and that iconic spicy kick—this is how you do Buffalo wings the charcoal BBQ way! In this sizzling ...

The latest issue of Food & Wine is jam-packed with recipes like a springtime vegetable stew, buttered noodles with Parmesan, ...

While not every type of food is best reheated in the air fryer, a lot of them are. Air fryers are the perfect way to revive ...

The restaurant from fine-dining chefs John and Katianna Hong (the 'Top Chef' contestant) won't reopen from its temporary closure — but it could return in a new L.A. location.

These smoked meat recipes transform salmon, beef, duck, turkey, chicken, and pork into smoky, tender dishes perfect for ...

Chef Roy Choi is proving that healthy food doesn't have to mean bland food. On Tuesday, Choi stopped by "Good Morning America" and "GMA3" to demo three standouts from the book: Cold Bibim Noodle Salad ...

From fragrant curries to succulent fried chicken, Ben McCormack names his favourite Thai restaurants in London ...