By Priyanjana Pramanik, MSc. New research reveals that ultra-processed foods account for nearly half of US household grocery ...

Ultra-processed food has been claimed to cause one in seven early deaths, but many doctors say the evidence is mixed ...

A study released Monday links more than 124,000 preventable, premature deaths in the United States over two years to adverse ...

Eating just 10% more ultraprocessed food ups your risk of premature death from any cause by nearly 3%, a new study says.

UPFs often contain high levels of saturated fat, salt, sugar and additives, which experts say leaves less room for more ...

For Generation Z, it is a dietary fad as ubiquitous as avocado on sourdough. But trendy oat milk (pictured, file photo) may ...

Experts behind the study said they believe there is a relationship between people eating UPFs and an increased risk of early ...

Governor Hobbs justified vetoing HB2165 because it would create an underclass of consumers. HB2156 doesn’t legally bar those ...

While social media might have you convinced that chewing on uncooked steak is the ultimate shortcut to six-pack abs, your gut ...

Lunch meats, bacon, sausages, jerky, and canned meats are all potentially harmful to your heart health if eaten in excess, ...

Nutrients in nuts, bananas, coffee, oatmeal, tofu and beans may help reduce stroke risk. Eating whole foods, staying active, ...

The situation is even worse with what the U.S. Department of Agriculture and Department of Health and Human Services call ...