Ultra-processed foods (UPFs) are driving rising rates of preventable deaths, a global study reports. For every 10% increase ...

“Demonizing convenient, affordable and shelf-ready food and beverage products could limit access to and cause avoidance of ...

‘Months of consuming just ultra-processed foods is likely to lead to weight gain, fatigue, and damaged gut health — as UPFs ...

Reducing our consumption of ultra-processed foods would result in better health outcomes and fewer deaths, according to the Heart and Stroke Foundation. Even if there was a 20 per cent drop, it's ...

While designed for convenience and taste, ultra-processed foods are loaded with preservatives, flavour enhancers, and ...

A new study has found that there may be a link between the consumption of ultra-processed foods (UPFs) and premature death.

A study released Monday links more than 124,000 preventable, premature deaths in the United States over two years to adverse ...

A new study published in the American Journal of Preventive Medicine on Monday, April 28, examined the relationship between ...

Researchers urge inclusion of ultra-processed food reduction in national dietary guidelines and public policies ...

A new study published in the American Journal of Preventive Medicine finds a strong link between ultra-processed foods and early death, estimating they contributed to 124,000 premature deaths in the U ...