Many foods taste different than they did 10 years ago. See which foods changed and how to get the flavors you remember.

Certain foods may affect how you smell when compounds interact with bacteria — fish, garlic, spices and red meat could ...

A graphene sensor trained by machine learning can now taste like a human, identifying both basic and complex flavors with ...

One commonly cited theory is that increased acceptance has led to a wider range of people coming out. Being gay is less of an ...

GLP-1 drugs alter taste perceptions, challenging food makers to adapt by enhancing umami flavours, balancing sweetness, and ...

M Health Fairview otolaryngologist Neil Brown says we're born with around 10,000 taste ... of your senses and can help ...

As stock and bond markets have whipsawed this year, you may be afraid to look at your 401 (k) account balance. But all of the volatility actually makes this an opportune time to look under the hood of ...

Vitamin B12 deficiency can cause a number of strange sensations, like numbness, tingling, and more. “It felt like electricity ...

Think your spices last forever? Think again. Learn which pantry staples lose flavor fast—and how to tell when it’s time to toss them.

Despite the remarkably long shelf life of many ground spices, we likely all have a jar or two hiding in our pantry that is well overdue to be replaced.