Let's finally try to settle this by asking a professional chef: should the grill be open or closed when cooking up some juicy ...

But I’m also here to say that if I can master it, you can too. Follow my golden rules of grilling and you’ll be hosting your ...

I tried cooking on the Weber Master-Touch GBS C-5750 Charcoal Barbecue on the hottest day of the year, and it made me never ...

If you're going to be the one standing over the grill for the 4th of July, don't do this after you put the meat down on the ...

Summer is here and all is well! And in honor of it officially being barbecue season, culinary icon Andrew Zimmern — who will ...

Dollar bills on the walls, gators on the menu, sunsets in your face — here are 16 Old Florida-style restaurants worth the road trip.

Large chalkboards display the day’s specials in colorful chalk art—a homey touch that changes regularly but always maintains that hand-crafted feel. The yellow and white accents on the walls brighten ...

Hamburger Mikey in Muskegon came by FOX 17 Morning news to talk grilling ahead of the 4th of July, and their special addition ...

(THE CONVERSATION) People dedicated to the art of grilling often choose lump charcoal – actual pieces of wood that have been turned into charcoal – over briquettes, which are compressed charcoal dust ...

If you're a purist, I salute you, too. The old school method for making grilled cheese is just fine but it's not without flaws. Pan-fried grilled cheeses also tend to fall apart or stick to the ...