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For this 25-minute recipe, 2011 Best New Chef Jamie Bissonnette glazes salmon steaks with an umami-packed soy-honey-mustard sauce, made with Dijon and whole-grain mustard. Chef Bobby Flay makes ...
Sour cream adds milky richness to both Dijon and whole-grain mustards with a splash of lemon juice for brightness. This simple, creamy sauce pairs with lightly bitter greens and rich, runny egg ...
Q: What is whole-grain mustard? A: Mustard seeds come from three varieties of plant: black, brown or white. The seeds are all small, round and pungent. Mustard is made by steeping those mustard ...
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