South Bengalureans can now rejoice as Street Storyss’ newest outlet finds itself in a brand-new location at the Forum South ...

Two Pittsburgh area restaurants and some local chefs are getting national attention after being named semifinalists in the 35th annual James Beard Awards. Vegan restaurant Apteka, with locations in ...

Chef Sue Gajathar has not only transformed her dreams into reality but is also changing the food scene for the better as she ...

Whether you’re searching for plant-based ham, bologna, or turkey, we’ve got you more than covered with store-bought vegan ...

“It has been an absolute pleasure being able to share Taiwanese vegan and vegetarian cuisine and products with the Perth community throughout the years,” the Facebook post read ...

This article delves into the cornerstone flavors of Lesotho's vegetarian cuisine, focusing on ingredients that are not only traditional, but also vital to the local diet. Sorghum and maize are the ...

Packing a nutritious and appealing vegetarian lunchbox for children can feel like a daunting task, especially when juggling busy mornings and fussy eaters. However, with a little planning and ...

You're also likely to get more fiber, antioxidants, and less saturated fat within a vegan diet. Excluding certain food groups, like meat and dairy, can increase the risk of nutritional deficiencies.

Rajasthan: Known for its rich cultural heritage, Rajasthan has a large vegetarian population, particularly in urban areas like Jaipur and Udaipur. The state's dietary habits are influenced by its ...

Nestlé-owned plant-based meat brand GARDEN GOURMET has announced that its Sensational Vegan Pulled Fillet is launching at two ... While GARDEN GOURMET has seen success in the UK food service sector, ...

But you don't have to look at cuisines beyond borders. Indian food has healthy and tasty options for vegan diet. Since 2020, there has been a remarkable surge in the popularity of plant-based eating ...

South Africa boasts a thriving vegan food culture, with an increasing number of restaurants and markets dedicated to plant-based cuisine. Take the opportunity to explore this culinary diversity.