Lots of wild foods, including fruit, sap and nectar, contain the kind of alcohol humans put in drinks (ethanol) and thus will be ingested by many animals, including primates. Humans have been ...

That's comparatively low to alcoholic drinks typically consumed by humans, but then again, fruit accounts for as much as 60 to 80 percent of the chimps' diet, so the amount of ethanol consumed ...

For the first time known to scientists, a team has documented chimps sharing alcoholic fruit. Anna Bowland / Cantanhez Chimpanzee Project / University of Exeter For the first time, scientists have ...

Humans aren’t the only species that dabble in the occasional drink. From fruit flies to elephants, creatures across the animal kingdom have been observed consuming fermented foods. But what happens ...

When they calculated the fruit’s alcohol by volume — the same measure used for alcoholic drinks — they found values up to 0.61% ABV, a “relatively low” amount, according to the release.

According to the National Family Health Survey (NFHS-5) conducted for 2019-2021, these states have the highest percentage of women who drink alcohol.This trend challenges long-standing stereotypes ...

In daily life, it's easy to grab a cold soda, a sweetened latte, or even an energy drink ... non-alcoholic alternatives, kombucha (unsweetened), herbal teas, or sparkling water with fruit slices ...

Gen Z (walking) away from alcohol," Hadley told USA TODAY. Most THC-infused drinks feature little to zero calories, which is growing more important to consumers, Scott Selix, co-founder of THC ...