Chocolate mousse normally takes a fair bit of effort to make, which is why this simple one-ingredient, dairy-free version is ...

It’s light and airy with a rich and decadent chocolate flavor. The best part? It’s super simple to make, so you can whip up a ...

The Crunchy Hazelnut Éclair pays homage to another local treasure – Oregon hazelnuts – with a choux pastry filled with ...

Highlights of the tea set include Classic French Chocolate Mousse, GOji Osmanthus Teacup, Mont Blanc Mille Feuille, and Scone with Hawthorn Jam. Bask in the stunning view of the harbour alongside a ...

It’s a huge dish of 70% Tanzanian chocolate mousse, which is topped with a thin layer of very ... texture Tucked away in Little Venice the impossibly pretty Paulette is a French bistro run by actual ...

This authentic French chocolate mousse is the perfect dessert for any event. It’s great to eat alone, with friends or even to serve at... The Highlander is committed to the pursuit of truth, the free ...

This authentic French chocolate mousse is the perfect dessert for any event. It’s great to eat alone, with friends or even to serve at a party. Begin by separating the egg yolks and egg whites over ...

On offer you'll find a hazelnut cream-filled pastry, seasonal tart served with vanilla ice cream, and a classic French cheese board. But the pièce de résistance is that bottomless chocolate mousse — ...

First, there’s a chocolate sourdough loaf ($8.10) made with cocoa powder and dark chocolate chips, which would be fine on its own and arguably even better when turned into French toast.

Kinnaird believes it would be the ideal chocolate to use when making a traditional French chocolate mousse. Dark chocolate with sugar kelp and sea salt (Sweden) – 66% cocoa Sugar kelp is a naturally ...

Inspired by the French bistro tradition of making one ... then fold in remaining egg white mixture. Scrape chocolate mousse into a large serving bowl; cover with plastic wrap (do not let it ...