Superior Meats is becoming a nationwide name. “I was born and raised in it, so it's what I do," Superior Meats Owner Jerry Stroot said.

Researchers are growing the food of the future in this laboratory: meat that uses kelp as an alternative to animal-based ingredients.

Billions of animals are killed each year to feed an unsustainable demand for meat. Lab-grown meat—also known as cultured, cultivated, cell-based, or clean ...

As one of the world's largest plant-based meat companies, Beyond Meat has hit back at the livestock industry with a new documentary.

Environmental groups and congressional lawmakers had pushed the agency to deny the company's request over its record on ...

EATING chicken just four times a week significantly increases risk of death from gastrointestinal cancers, warn scientists.

Coconut Grove, Miami's oldest neighborhood has quietly evolved into one of South Florida's most popular business districts - ...