I always keep a couple of tins of ful (fava beans) in my pantry for those times when I crave a quick and satisfying late ...

New plant-based pasta offers a clean-label alternative with Italian-style taste, 19 grams of protein, and just 13 net carbs ...

If you love shakshuka, you’ll love this vibrant, veggie-packed dish by Sami Tamimi – the prolific chef who co-authored ...

Fire up the Ninja Woodfire Grill for this fresh and flavorful grilled fava bean & ricotta crostini, topped with smoky beans, creamy cheese, and crusty grilled bread. Perfect as a gourmet appetizer or ...

The ultimate one-pan weekend brunch - Chef Sami Tamimi shares his Middle Eastern-style aubergine and fava bean eggs – a ...

Favalicious Fava Bean Pasta is now available online at www.nutteebean.com, with recipes, updates, and promotions shared via @FavaliciousSnacks on social media. About Favalicious ...

Add the chopped tomatoes, tinned tomatoes, fava beans, water, 1¼ teaspoons of salt and a good grind of pepper. Reduce the heat to medium and cook for 15 minutes, or until the sauce thickens. 6.

Chef and author Sami Tamimi has released his first solo cookbook. Boustany – Arabic for 'My Garden' – focuses on the ...

From root beer-flavored barbecue sauce to dill pickle-flavored cheese shreds, this week’s new product innovations span all ...

From nutrient absorption to safety concerns, learn which veggies to never eat raw—and which ones thrive fresh off the cutting board.

Get a taste of home-style Middle Eastern flavours, from bowls of cosy lamb dumplings to cheesy pastries and vibrant falafel.

The chef and business partner of Yotam Ottolenghi talks about his homeland, its food culture and why olive oil belongs in ...