Important developments in the design of recombinant lactic acid bacteria (LAB) as mucosal carriers for a range of health-beneficial compounds, such as antigens, allergens, immune modulators ...

A new study suggests acidogenic foods may raise your gastrointestinal cancer risk. Acidogenic foods, like red and processed ...

Popular herbs and supplements for high blood pressure include teas, omega-3s, and garlic. Here’s how to lower blood pressure ...

Discover how oxalic acid in spinach, nuts, and other healthy foods impacts mineral absorption and kidney health, plus smart ...

Medically reviewed by Mary Choy, PharmD Oxalic acid, or oxalate, is a naturally occurring organic compound in plant foods ...

Ready to fight the signs of aging? Discover the be͏st collagen s͏upplements that can improve your gut, skin, and joints even ...

Getting a case of acid reflux once in a while is common, but some people suffer from burning discomfort, bloating, and ...

The importance of consuming enough protein is well established. But here's whether protein type and timing makes a difference ...

You can get the daily recommended amount of zinc through the foods you eat. See which foods are the best sources of this ...

The DNA is basically a book of recipes. Each recipe tells the cells in our bodies how to make specific proteins by combining ...

Researchers found a way to extract silver from waste using fatty acids and green chemistry—making recycling safer, cheaper, ...

Nutritionists share their favorite fish and shellfish that contain a lot of protein and other nutrients. See our full list.