For Indians, chai is a cultural touchstone for every occasion and emotion. Whether at tiny roadside tapris or during chai pe ...

RECIPE: 2 1/4 cups of All Purpose Flour 1/2 cup of Granulated Sugar 2 tsp of Baking Powder 1/2 tsp of Cinnamon 1/2 tsp of Salt 8 TBSP of Cold Unsalted Butter 1 cup of Frozen Blueberries 2/3 cup of Hea ...

Top each with a scoop of ice cream (about 1/3 cup), pressing down lightly with the back of the scoop to flatten. Place ...

To see how far a tub of yogurt can go, stir some into muffin batter and bake as you normally would. These muffins will look ...

The cake actually tastes like sweet tea. Six bags of black tea give this cake its signature earthy flavor that complements ...

If you love the elusive, bright purple Filipino yam that inspires so many colorful desserts, you should probably know when ...

Who said cookies have to be a cheat day treat? These Skinny Monkey Cookies are soft, chocolatey, naturally sweet, and made ...

From their surprising origins to a quick muffin recipe, discover why chocolate chips, the tiny treats, deserve their own ...

Chuck the baking spread, caster sugar, self-raising flour, eggs, and baking powder into a big mixing ... icing sugar and coffee essence in a bowl until you have a smooth, creamy mixture.

Picture a cookie that whispers of sweet licorice, a gentle warmth that unfolds with each tender bite. These aren’t your ...

While there are plenty of sweets in existence, we wanted to dive into the world of cakes created in the U.S. Your favorite might be on the list.

This dreamy Boston cream poke cake transforms the classic Boston cream pie into an irresistible cake: moist vanilla cake, ...