Emeril Lagasse's easy recipe is also great if you ... Fresh fruit and whipped cream or mascarpone is also a classic combination — and hazelnut cocoa spread wouldn't be out of place here, either.

Emeril Lagasse and his son E.J. at their 34 Restaurant & Bar in New Orleans.

Emeril Lagasse is synonymous with New Orleans dining. Lagasse famously joined the legendary Commander's Palace as an executive chef, opened his flagship restaurant Emeril's in 1990, and brought ...

I usually order the chicken or pasta option; I never order the fish or beef. Lagasse poured his childhood and heritage into the menu at 34 Restaurant & Bar alongside E.J., who took over Emeril's ...

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Emeril Lagasse uses boneless short ribs for this dish. The butcher at any market will remove the ribs for you. Emeril Lagassé is an American celebrity chef, restaurateur, television personality ...

Boil chicken until tender, then drain and shred it. Spray a 9×13 baking dish with cooking spray. Pour 1/4 cup of enchilada sauce into the dish and tilt to cover the bottom.