Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you ...

This Pear & Almond Cake is the ultimate winter treat, combining the sweet, juicy flavor of pears with the rich, nutty taste of almond flour. Ready in just 10 minutes, the cake is incredibly moist and ...

You’re better off knowing what sorts of egg replacements you can use for different types of baking. Here’s a list of the best egg replacement you can lean on during lean times. By the way, if you find ...

Add the eggs, almond flour, sugar, baking powder, and salt and process until a smooth batter forms. Pour into the pan and ...