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With the increasing demand for all-natural skincare products, making your own homemade aloe vera gel is a great way to incorporate this amazing plant into your routine. In this guide, you will learn ...
The aloe vera plant (Aloe barbadensis) is the source of two very different herbal products: aloe gel and aloe juice (also called aloe latex). Although you may hear the terms juice and gel used ...
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Aloe vera does best in bright, indirect sunlight. Keeping the plant near a south or west-facing window makes sure it gets enough light without being scorched by direct sun rays. If natural light ...
Camphor, or Kapoor, is a traditional Ayurvedic remedy valued for its cooling and antibacterial properties. It supports hair ...
Aloe vera juice, made from the gel of the aloe vera plant, is a popular drink that's often touted for health benefits. Aloe vera has been used for medicinal purposes for a long time. The juice is ...
Mint has anti-inflammatory properties that soothe and refresh the skin. How to make: Use 2–3 tbsp of edible aloe vera gel or juice in a glass of water. Add lemon or honey if needed. Benefits: Aloe ...
In the modern beauty landscape, there's a growing shift from skin-deep solutions to holistic wellness. The latest trend making waves across social media? "Drink your skincare." This concept highlights ...
It can help us wake up with a blemish-free ski. Enjoy the magical effects of aloe vera gel by leaving it on the face overnight. (Image Credits: Pinterest) The qualities of aloe vera go beyond any ...
Anti-inflammatory properties of aloe reduce puffiness and swelling. It brings forth a fresh and rested look to your face by the morning.
In such a situation, a safe option can be aloe vera gel. It is natural, which does not cause side effects on the skin. Also, it is even more beneficial to use it during summer. Let us know what ...
Take 2 tablespoons of fresh aloe vera gel, preferably extracted directly from the leaf, though store-bought organic gel also works. Mix it with 3 tablespoons of thick, unsweetened curd (plain yogurt).