Follow our guide to the best ways to zest a lemon and how to use lemon zest. Lemon zest is the secret to unlocking maximum lemon flavor in your cooking.

Roasted white fish with lemony almondine comes together in 20 minutes, a beautiful dinner for Bastille Day (or any day, ...

Head over to Amazon to get the Ninja Digital Air Fry Countertop Oven for just $150, down from its usual price of $220. That ...

Ina Garten's summer garden pasta requires only a few basic ingredients and simple steps.

There's only one way to make a large, crispy batch of bacon in one shot without the greasy mess, and I found it.

1 pound large (18/20) shrimp, peeled and deveined, tails intact 1 1/2 to 2 tablespoons Old Bay Seasoning 1 (12-ounce) bottle ...

Using beer as a steaming liquid lends a mildly sweet and hoppy flavor to the shrimp. Choose a light ale or lager, or a citrusy IPA for best results. The rest of the flavor relies on a generous dusting ...

When your cake has cooled, poke holes into the cake using the handle of a wooden spoon and spread your blueberry cream across the top of the cake, making sure it gets into those holes you created.

Salmon is already an easy summer staple, but this 10-minute method leaves almost no mess behind. Summer heat inspires lighter ...

Cooking dinner doesn’t have to be a chore, especially for those who don’t enjoy spending hours in the kitchen. If you’re ...

1. To make the grits, shuck the corn and remove the kernels. Set aside. Prepare a stockpot with 12.5 cups/3 liters of water, ...