With prices reaching up to RM130 per kilogramme, Tupai King now claims the title of the most expensive local durian on the ...

Malaysia’s durian exports to China are projected to rise by 15% to 20% this year, driven by strong consumer demand, despite weather-related challenges. Chinese demand for premium varieties like Musang ...

PETALING JAYA: The Musang King, the popular premium durian variety, is facing a “taste” dilemma. Some farmers are transforming its flavour to meet different market demands, but this has run ...

Farmers, represented by non-government organization Save Musang King Alliance, protested the enforcement. Reports from local media indicated that citizens blocked authorities’ access to the farms with ...

The petition comes as the Save Musang King Alliance launched a campaign to gather support to halt the felling of durian trees on disputed land. The Pahang government has denied violating a court ...

With prices reaching up to RM130 per kilogramme, Tupai King now claims the title of the most expensive local durian on the market, surpassing even household favourites like the ‘Musang King’ and the ...

Think of Musang King durian and salted egg yolk, jackfruit and cheese, cempedak and cheese, tiramisu and jackfruit, and 50-odd other flavours to make the day’s celebration a delicious indulgence.

A stand-off between Malaysian durian farmers and authorities wanting to raze illegal plantations of the fruit, much coveted in China, escalated this week with the arrest of a lawmaker. For weeks ...

The Musang King version became my favourite right away. The pale green filling had a creamy consistency, resembling real durian pulp rather than a processed paste. The durian flavour came through ...