India is a land of various cultures, practices, traditions, beliefs, etc. The country’s beauty lies in the fact that it is so diverse. In India, after every 100 kilometers, or even less than ...

Bhopal, Madhya Pradesh's heart, is recognized for its captivating and diverse food culture merging rich heritage with royal touch. Be it savoring tantalizing street grub or delving into majestic ...

In Madhya Pradesh, dal bafla is a popular dish inspired by the daal bati speciality of Rajasthan. Bafla are balls of wheat dough that are shaped, cooked to a crisp and then coated in ghee.

It’s one of the most popular dishes of Madhya Pradesh and is served as a side dish as a part of a special feast and on festive occasions and it’s supremely satisfying. 9.

Bhopal (Madhya Pradesh): More than 50 dishes from royal families of five states including Lucknow, Hyderabad, Kashmir, Bhopal, and Rajasthan along with their Riyasats will be served under ‘Royal ...

Wash the dals and soak them for 3-5 hours. Grind them to a coarsely thick paste along with green chilli and ginger. Add water, if needed. Pour the paste in a mixing bowl and add cumin seeds ...

If you live in Madhya Pradesh or have lived there long enough to be familiar with its famous food items, here’s a quiz for you. Identify the state’s popular street foods, like poha jalebi ...