Big salads aren’t just side dishes—they can be the main event. With the right mix of protein, veggies, grains, and dressings, ...

These no-cook lunch recipes are simple and flavorful options that are easy to make ahead of time, so you’ll have a tasty ...

Then there’s the in-your-face Caesar salad at Monkey Bar. This 89-year-old bar is just around the corner from the Museum of ...

Try these tasty high-protein dinner recipes, like marry-me lentils or loaded sweet potatoes, with at least 15 grams of ...

Peanut butter is such a versatile ingredient, especially in plant-based cooking. Be sure to try these savory vegan peanut ...

Craving a restaurant-quality steak at home? Let Chef Jean-Pierre show you how to create the ultimate steak dinner—seared to perfection, seasoned just right, and bursting with flavor. Whether it’s a ...

You’ll love these easy and highly-rated dinner recipes, which are lower in calories, carbs, saturated fat and sodium to ...

Covered dish dinner recipes are all about how easy it is to make-and-take. And these reader favorites not only check that box ...

The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes ...

Whether the mom in your life likes going to breakfast, brunch, tea or dinner, there's a Shore restaurant for her.

At a first-time visit to Ishnala, one of Wisconsin's most popular supper clubs, our dining critic finds magic in the wait.

When the tide goes out, the dinner table is set, from salty, crunchy seaweeds and butter clams to salad from the Oregon rain ...