For those who require a new sofa, maybe dining room table and chairs, soft furnishings or an Italian-inspired napkin, DUSK’s ...

A little Dijon mustard helps to create a crust on the exterior of the potatoes ... For longer storage, freeze the potatoes on a baking sheet until firm, then transfer to a freezer-safe zip-top bag and ...

These chicken thighs marinate in vinegar, Dijon mustard, garlic ... crushed red pepper, and onion powder. Place chicken thighs in a large zip-top plastic bag and pour marinade over, tossing to coat.

I love a sauce that has it all: One that’s a little salty, a little sweet, and has lots of tang. One that comes together in a couple of minutes with ingredients I already have on hand and ...

After all, any simple game of word association automatically links Dijon with mustard. In fact, some people may believe Dijon is solely a yellow condiment and not a city of 260,000 souls ...

"Our son, who hates eggs, moved out to uni, and the ease of eating this for weeknight dinners made that initial sadness a ...

The foodie website further offered the secret and unusual ingredient that works a treat for all tuna salads and is Dijon mustard. The website added: “Just a little bit does wonders and is most ...

"I'm a mustard fiend," says chef Bryan Voltaggio. At his DC-area restaurant Voltaggio Brothers Steak House, Bryan and his brother, Michael, serve every steak with a tray of sauces for dipping.

This version, inspired by Southern Soul Barbeque on Georgia's St. Simons Island, combines Duke's mayonnaise and whipped cream cheese with fresh lemon juice, Dijon mustard, horseradish, Old Bay ...

Make Peter Som's crispy devilled tea eggs, sweet and sour sticky ribs with citrus peanut gremolata, and charred cabbage with ...

I'm usually a Southern biscuit kind of girl, especially when they're made with buttermilk. But I would never say no to a ...